Our
Recipes

We're obsessed with dairy, which is why we're always dreaming up new ways to use our favorite ingredients at home in our kitchens. The vast collection of recipes from our very own Half & Half magazine, along with mouthwatering recipes from our family of brands, is all you need to celebrate the delicious versatility of dairy in your own home.

Try Recipes from Our Half & Half Magazine

BREAKFAST COBB SALAD

A homemade buttermilk ranch dressing drizzled over a bed of baby spinach, sweet potatoes, bacon and bleu cheese is the perfect salad for packing your lunch or eating at home. Change up your go-to salad with this breakfast cobb recipe!
 

CRAB RANGOON TACOS

Enjoy a double dose of delicious filling in a perfectly crispy and totally handheld version of everyone’s favorite Chinese takeout appetizer with these crab rangoon tacos.

FRUIT SMOOTHIES

From berries and spice to tropical power to mocha jolt, smoothies are a great way to kick-start your day or power through the afternoon. Follow our template for the perfect customized smoothie — dairy, fruit and a spice or green of your choice!

Try Recipes from Our Brands

Borden

Delicious dairy perfect for anything from restaurant-style queso fundido to warm baked mac and cheese.

Cache Valley Creamery

Cache Valley Creamery's pristine dairy products are the ideal foundation for culinary adventures such as apple pie grilled cheese sandwiches.

Kemps

A Midwest tradition, churning out a variety of quality dairy for decadent treats such as chocolate milk mochas.

La Vaquita

Crafted for those who cook with flair, these artisanal hispanic cheeses kick up the flavor in dishes such as grilled Mexican street corn.

Meal Planning Tips

We have tips and tricks to make weekly meal planning quick and easy!