FOODSERVICE EXPERIENCE

We have in-depth knowledge of the needs and concerns of those responsible for meal prep and planning in restaurant, school, healthcare and cafeteria settings. In a heightened world of food security and safety, we're uniquely aware that product quality is the top priority. We don't take this responsibility lightly, which is why we monitor every step of production — from our farms, to our plants, to your facility.

As an expert in all things dairy, our customers turn to us for product innovation and on-trend offerings, including organic, non-GMO, Halal and Kosher. Which is why you'll find such an incredible range of DFA Ingredient Solutions products to choose from, including dairy classics like stringy mozzarella and the creamiest butter, to market newcomers, like our all-new Keto Butter and a suite of on-trend Hispanic-style cheeses.

What Sets Us Apart:

  • Variety and flavor as impressive as our quality
  • A mature, reliable supply chain made up of our 13,000 family farmers and 87 production plants
  • Convenient packaging sizes for ease of use and storage
  • Flexible, scaleable services with the ability to customize solutions
  • On-trend application ideas and insight-driven menu inspiration
  • Industry-leading quality with SQF Level 3 certification throughout our network of plants

On-Trend Products

Shredded cheeses are the perfect solution for busy foodservice kitchens, and with our wide-variety of on-trend flavors, your guests will love them as much as your prep-staff.
Explore Cheeses
Our dairy experts can help you find the right solution.
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