Innovative Dairy & Cheese Ingredients Partners

Joint ventures in dairy and cheese ingredients include: Dairy Proteins LLC.

Headquartered in Springfield, Missouri, DairiConcepts, L.P.® manufactures and markets cheese and dairy ingredients for sophisticated applications in the food processing industry. Named to reflect an emphasis on innovation, DairiConcepts is a joint venture between the former NZMP Key Ingredients and the food ingredients division of DFA.

Owned and managed equally by two of the largest dairy cooperatives in the world—DFA and Fonterra—DairiConcepts leverages the strengths of these two powerful organizations, offering food processors an unprecedented level of support, spray-dry expertise, focus on dairy, and quality that exceeds industry standards.

In 2002, DFA and Fonterra began production of Milk Protein Concentrate (MPC) for the United States market in Portales, New Mexico. The expanded joint venture relationship between the two cooperatives signifies the first time ever for Grade A MPC to be produced in the US.

Products
Supernatural® cheese ingredients with intense flavor profiles
Enzyme modified cheese
Cheese blends
Custom spray-dried cheeses
Seasoning blends
Other dry-blended ingredients
Hard Italian cheese -- grated and block
Functional dairy replacers

Applications
Snack food, baked goods, food service, ready meals, soups, dressings, and sauces

Plants
Based in Springfield, Missouri, DairiConcepts serves customers through state-of-the-art research and development facilities.

Manufacturing and customer service centers are located in
El Dorado Springs, Missouri
Portales, New Mexico
Bruce, Wisconsin
Springfield, Missouri
Hummelstown, Pennsylvania
Pollock, South Dakota
Chili, Wisconsin
Greenwood, Wisconsin
Allerton, Iowa

For more information, please contact
1-877-596-4374
www.dairiconcepts.com