News Releases

November 23, 2010

Cache Valley Announces Recipe Contest Winner

Top Contest Recipes to be Featured in Cookbook

What do you get when you combine delicious Cache Valley® Swiss cheese, potatoes, cream, butter and a blend of herbs? The mouthwatering winning recipe from the second Cache Valley Signature Recipe Contest – Creamy Cheese-Filled Gnocchi in Brown...

November 10, 2010

Commitment to Quality, Safety Earns Certification at DFA Plants

KANSAS CITY, Mo. – Dairy Farmers of America, Inc.’s (DFA) Global Dairy Products Group (GDPG), has now achieved Safe Quality Foods (SQF) 2000 Level 3 certification in four of its manufacturing facilities. The latest certifications are at DFA...

November 1, 2010

DFA Makes Entree to Ethnic Cheese Market

KANSAS CITY, Mo. – With the acquisition of a highly respected Hispanic cheese brand, Dairy Farmers of America, Inc. (DFA) is entering the rapidly growing and diverse ethnic dairy product category. Effective October 29, 2010, DFA has acquired...

October 18, 2010

DFA Receives Award for Industry Support

KANSAS CITY, Mo. – Dairy Farmers of America, Inc. (DFA) has been recognized by the National Dairy Shrine with the newly established Cornerstone Award for industry support.

National Dairy Shrine — an American dairying group that...