Steve Hanson never had any intention of milking cows. Although his grandparents owned a dairy in Cabool, Mo., his father did not want to go into the family business.
“My dad left dairy when he got drafted into the Korean War,” Steve says. “He...
After 42 years in the dairy business, Willie Bylsma’s enthusiasm for his career of choice shows no signs of fading. Whether he’s talking about a new ingredient he’s trying in his feed or his cross-breeding program, Bylsma’s passion for dairying is...
Dairy Farmers of America, Inc.’s 14th Annual Meeting, held March 20–21 in Kansas City, Mo., focused on a commitment to delivering more — more resources for members, more quality for customers and more leadership in the industry.
How vertical integration grows the value of the Cooperative
Two farmers — one young, one not so young — stand in the middle of a cranberry bog waxing poetic about the life of a cranberry farmer. The inherent beauty of the bog captures your attention, and the light humor of the dialogue keeps it.